Fruits of India

This sturdy, small format board book presents over twenty different fruits commonly eaten in India.

All fruits, one to a page, are photographed in full colour against vibrant backgrounds in contemporary shades, making them look good enough to eat!

While some fruits featured, such as apples and oranges, will be familiar to Western youngsters, others may be less recognisable. Figs, jackfruit, guava and sapota are among the more exotic inclusions and while all fruits are identified in English in the back of the book, this would be ideal to use in a multicultural environment.